ISO 22000:2018 FSMS Lead Auditor

Introduction

ISO 22000:2018 FSMS (Food Safety Management System) Lead Auditor Certification is a comprehensive program designed to equip individuals with the knowledge and skills necessary to audit Food Safety Management Systems based on the requirements of ISO 22000:2018 standard. This training is crucial for professionals aspiring to lead or participate in internal or external audits within food-related organizations or as third-party auditors.

Certification Authenticity

 This certification is recognised across the world (Asian Countries, Gulf-UAE, Qatar, Saudi Arabia, Bahrain, Kuwait, Europe, USA etc. for the Food Safety Internal and Lead Auditors.

Learning outcomes

  1. Introduction to Food Safety Management Systems (FSMS)
  2. Categories of Food Safety Audits
  3. Audit Process and Management System for Food Safety
  4. ISO 22000 FSMS Standard Overview
  5. Food Safety Audit Practices and Methodologies

Key Benefits

  • Compliance with Food Safety Regulations and Standards
  • Prevention of Foodborne Illnesses and Contamination
  • Cultivation of a Food Safety-centric Culture
  • Engagement and Empowerment of Food Safety Personnel
  • Reduction of Food Safety Risks and Hazards.
Training DurationMode of Training
 05 DaysOnline/ Class Room

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